The LDEI New Orleans Global Culinary Initiative Committee invites you to join us at our next chapter event: a very special dinner at Thai D-Jing in Gretna on Wednesday, Oct. 27 at 6:30 p.m. Chef Suda Ounin and her husband Jeerasak Boonlert will be preparing a tasting menu for our group featuring off-menu dishes from the four regions of Thailand. The cost for this Dames-only event is $70 per person, which includes the following menu, as well as tax and gratuity and a $5 donation to the LDEI New Orleans chapter.

We will be sitting outdoors, weather permitting. We hope to see you there!

Betel Leaf Salad Roll

Northeastern Sausage

Crispy Catfish Salad with Green Apple

Tom Yum Seafood Soup

Massaman Curry Beef

Chicken on a stick

Roti

Steamed Rice

Steamed Coconut Custard

2 glasses wine or beer (water and iced tea included)