Details: Presented by Les Dames d’Escoffier New Orleans and Southern Food & Beverage Museum
Location: Southern Food & Beverage Museum, 1504 Oretha Castle Haley Blvd.
When: Tuesday, May 10th
Doors Open: 5:00pm
Panel Begins: 5:30pm
Panel Ends: 6:30pm - bar open for drinks and networking!
What: How to Bring Your Product from Idea to Market” - A consumer packaged goods panel discussion
Admission – Tickets are limited - Must register to attend - Free for Les Dames and SoFab members, $10 for non-members - Purchase tickets below
What: The New Orleans Les Dames d'Escoffier Global Culinary Initiative Committee invites you to a feast of multicultural dishes and music inspired by wanderlust and personal history. Flavors from West Africa to Sicily will be on the plate. Sides and desserts are welcome.
When: May 25 6:30 pm - Suggested donation $10, includes beer and wine! RSVP and tickets here
Where: 1313 Congress St.(Dame Beth D’Addono’s home) Plenty of street parking.
Dames and friends of dames welcome - but seats are limited, so RSVP please.
Questions? Ask Maya Mastersson maya@blackrouxcollective.com or Kaitlin Guerin lagniappepastries@gmail.com